Mains

Trish’s Coca-Cola Chicken

Ingredients

  • 1 can cola, regular or diet (12 oz)
  • 1/2 cup ketchup
  • 1/2 small onion, chopped
  • 1 clove garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon dried oregano
  • 1 tablespoon brown sugar
  • 1/2 teaspoon dry mustard
  • Pepper, to taste
  • 1 tablespoon olive oil
  • 8 skinless, bone-in chicken thighs and/or drumsticks

Method

  1. Heat the olive oil in a skillet over medium heat. Brown the chicken on each side, about 5 minutes.
  2. Combine the remaining ingredients in a bowl and pour over the chicken. Bring to a boil, reduce heat to medium-low, and cover. Simmer 15 minutes.
  3. Remove the lid and simmer another 30–35 minutes, turning occasionally, until cooked through and 180°F internal.
  4. Serve with rice and steamed vegetables.
  5. For a thicker sauce: remove the chicken, whisk a slurry of 1/3 cup water and 2 tbsp cornstarch into the boiling sauce a little at a time, boil 1 minute, then toss the chicken back in.
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