Mains
Trish’s Coca-Cola Chicken
Ingredients
- 1 can cola, regular or diet (12 oz)
- 1/2 cup ketchup
- 1/2 small onion, chopped
- 1 clove garlic, minced
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon dried oregano
- 1 tablespoon brown sugar
- 1/2 teaspoon dry mustard
- Pepper, to taste
- 1 tablespoon olive oil
- 8 skinless, bone-in chicken thighs and/or drumsticks
Method
- Heat the olive oil in a skillet over medium heat. Brown the chicken on each side, about 5 minutes.
- Combine the remaining ingredients in a bowl and pour over the chicken. Bring to a boil, reduce heat to medium-low, and cover. Simmer 15 minutes.
- Remove the lid and simmer another 30–35 minutes, turning occasionally, until cooked through and 180°F internal.
- Serve with rice and steamed vegetables.
- For a thicker sauce: remove the chicken, whisk a slurry of 1/3 cup water and 2 tbsp cornstarch into the boiling sauce a little at a time, boil 1 minute, then toss the chicken back in.